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Redwood Red Cheddar dairy-free, vegan cheese

Redwood Red Cheddar

Dairy Free cheese alternative with a Red Cheddar style flavour.

Ingredients:
Water, Potato Starch, Non-hydrogenated Vegetable Fats & Oils, Soya Protein, Yeast Extract, Thickener: Carrageenan, Salt, Flavouring, Emulsifying Salt: Tricalcium Phosphate, Colour: Carotene.

Nuritional Information per 100g:
Energy 1007kJ/247kcal, Protein 3.5g, Carbohydrate 18.4 g of which sugars 0.3 g, Fat 17.5g of which saturates 10.3 , Fibre 1.7 g, Sodium 1.1 g, Calcium 0.2 g ( 25% of RDA)

Price £1.75

Available from www.veggiestuff.com

Redwood White Cheddar dairy-free, vegan cheese

Redwood White Cheddar

Dairy Free cheese alternative with a White Cheddar style flavour.

Ingredients:
Water, Potato Starch, Non-hydrogenated Vegetable Fats & Oils, Soya Protein, Yeast extract, Thickener: Carrageenan, Salt, Flavouring, Emusifying salt: Tricalcium Phosphate, Colour: Carotene.

Nuritional Information per 100g:
Energy 1007kJ/247kcal, Protein 3.5g, Carbohydrate 18.5 g of which sugars 0.3 g, Fat 17.6g of which saturates 10.3, Fibre 1.7 g, Sodium 1.1 g, Calcium 0.2 g (25% of RDA) 

Price £1.75

Available from www.veggiestuff.com

Redwood White Cheddar Style With Cranberries dairy-free vegan cheese

Redwood White Cheddar Style With Cranberries

Dairy, lactose & gluten free

Ingredients:
Water, Potato starch, Non-hydrogenated vegetable fats and oil, Soya protein, Yeast extract, Dried cranberries (10%) [sugar, cranberries], Thickener: Carrageenan, Salt, Flavouring, Colour:carotene.
Made in a meat and dairy free environment, Suitable for vegetarians and Vegans.

Nuritional Information per 100g:
Energy 996kJ/239kcal, Protein 3.2g, Carbohydrate 24.3g, Fat 14.3g.

Price £2.35

Available from www.veggiestuff.com

Redwood White Cheddar and Bacon Style Pieces dairy-free vegan cheese

Dairy Free cheese alternative with a Smokey style flavour with added Bacon Style Pieces

Ingredients:
Water, Potato Starch, Non-hydrogenated vegetable Fats & Oils, Cheatin Bacon Style Pieces (7%) (Water, Wheat gluten, Vegetable oil, Soya protein, Vegetable protein, Flavouring, Starch, Fermented rice, Thickeners: Carrageenan, Locust Bean gum), Soya protein, Yeast exctract, Thickener: Carrageenan, Salt, Flavouring, Colour: Carotene.

Nuritional Information per 100g:
Energy 932kJ/229kcal, Protein 5.3g, Carbohydrate 16.3g of which sugars 0.3g, Fat 15.7g of which saturates 9.1g , Fibre 1.9g, Sodium 0.9g

Price £1.75
Available from www.veggiestuff.com

Redwood Garlic & Herb dairy-free vegan cheese

Redwood Garlic & Herb

Dairy Free cheese alternative with a Garlic and Herb Cheddar style flavour.

Ingredients:
Water, Potato Starch, Non-hydrogenated Vegetable Fats & Sunflower Oil, Soya Protein, Yeast extract, Thickener: Carrageenan, Salt, Garlic powder, Flavouring, Onion Powder, Herbs, Colour: Carotene.

Nuritional Information per 100g:
Energy 1040kJ/249kcal, Protein 3.6g, Carbohydrate 19.3 g of which sugars 0.4 g, Fat 17.3g of which saturates 10.1 , Fibre 1.7g, Sodium 1.1 g, Calcium 0.2 g (25% of RDA)

Price £1.75

Available from www.veggiestuff.com

Redwood Edam Style Cheezly dairy-free vegan cheese

Super Melting! Dairy Free cheese alternative with a Edam style flavour.

Ingredients:
Water, Non-hydrogenated Vegetable Oil, Tofu, Soya Protein, Rice starch, Thickeners: Carrageenan, Locust Bean Gum, Salt, Dried Yeast, Tricalcium Phosphate, Spirit Vinegar, Acidity Regulator: Trisodium Citrate, Raw Cane Sugar, Flavouring, Yeast Extract, Natural Colours: Annato, Beta Carotene.

Nuritional Information per 100g:
Energy 1147kJ/274.2kcal, Protein 5.4g, Carbohydrate 5.9 g of which sugars 0.4 g, Fat 25.4g of which saturates 16.1 , Fibre 1.0 g, Sodium 0.8 g

Price £1.75

Available from www.veggiestuff.com

Nuritional Information per 100g:
Energy 1147kJ/274.2kcal, Protein 5.4g, Carbohydrate 5.9 g of which sugars 0.4 g, Fat 25.4g of which saturates 16.1 , Fibre 1.0 g, Sodium 0.8 g

Nuritional Information per 100g:
Energy 1147kJ/274.2kcal, Protein 5.4g, Carbohydrate 5.9 g of which sugars 0.4 g, Fat 25.4g of which saturates 16.1 , Fibre 1.0 g, Sodium 0.8 g